Ice Cream Sandwiches, at The Wilson

amNY Features The Wilson in Pride NYC food: Rainbow treats from Tipsy Scoop, Sugar Factory and more

The Wilson

The Wilson, located just blocks from the start and finish of the Pride Parade, is offering a unicorn ice cream sandwich all of Pride month. The special is made with gelato or sorbet and is sandwiched between two light meringue cookies for $10. (132 W. 27th St., Manhattan, thewilsonnyc.com)

 

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Frozé at, Refinery Rooftop

Broadway World Features Refinery Rooftop in World Pride Month Celebrations at NYC Restaurants and Bars

Refinery Rooftop (63 W 38th Street)

As part of their ongoing I Give A Sipcampaign, each month Refinery Rooftop features a signature cocktail that benefits a worthy cause by donating $1 from every special cocktail sold. For the entire month of June, proceeds from every Frosé sold will be going towards The Trevor Project – the leading national organization providing crisis intervention and suicide prevention services to the LGBTQ+ youth. Reservations can be made throughreservations@igchospitality.com

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Outside, Rosé Terrace

Broadway World Features Mondrian Terrace in World Pride Month Celebrations at NYC Restaurants and Bars

Rosé Terrace (444 Park Avenue South)

On the 30th of June, make your way to Rosé Terrace located on the 15th floor of TAG-approved Mondrian Park Avenue. For the first time in Pride history, the parade will be televised and we think that’s deserving of a viewing party! Watch live coverage of the parade as you dance with drag queens to a DJ and enjoy a two-hour open bar between 12pm-2pm, bottomless pours of everyone’s favorite pink wine, Montauk Beer and speciality cocktails. Tickets are $139 and can be purchased here with a portion of the proceeds going towards The Audre Lorde Project – a LGBTQ+ People of Color centre for community wellness and progressive social and economic justice in New York City.

 

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Outside patio, The Wilson

Broadway World Features The Wilson in World Pride Month Celebrations at NYC Restaurants and Bars

The Wilson (132 W 27th Street)

Located just blocks from the start and finish of the Pride Parade, The Wilson will be celebration home base on Sunday, June 30. Join us for bottomless drinks, yard games, food specials, and a place to relax and recharge before and after the parade. To get in the spirit before the parade, The Wilson is offering a month-long Unicorn Ice Cream Sandwich special made with gelato or sorbet of their choice, sandwiched in between two deliciously light meringue cookies for $10.

Located through the entrance of TAG-approved INNSIDE by Meliá New York NoMad, The Wilson is extending Pride Month to include our four legged friends. The recently launched Dog Menu will be donating a portion of all proceeds to The Trevor Project – the leading national organization providing crisis intervention and suicide prevention services to the LGBTQ+ youth. For reservations, please emailreservations@igchospitality.com

 

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Photo of Waffle

The Skinny Pig Features Parker & Quinn in Where to Eat Brunch Near: Penn Station

Parker & Quinn – if you’ve been to the Refinery Hotel, you’ve likely walked through Parker & Quinn and just didn’t realize it. It’s a beautiful space – tiled floors, comfy banquettes, and a sizable bar. There’s a Malted Waffle that’s sure to speak to your sweet tooth, and then there’s also steak & eggs, if you’re living that protein life.
Menu
64 West 39th St, New York, NY
212-729-0277

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Photo of, Hangover Hash

The Skinny Pig Features Trademark Taste + Grind In Where to Eat Brunch Near: Penn Station

Trademark Taste & Grind – I often come here during the week to work and grab a light bite and/or coffee, but I know it’s also got a solid brunch game on the weekends. The burrata and knots with tomato jam to start are awesome, and they have a “Cereal Milk White Russian” with manhattan moonshine, cocoa puffs, almond milk, and coffee liqueur. Ummm yes.
Menu
38 West 36th St, New York NY 10018
646-858-2320

 

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Inside, The Boogie Room

Uproxx Features The Boogie Room in Bartenders Tell Us The One Rum They’d Bring If They Were Stuck On A Desert Island

Spencer Elliott, head bartender of The Boogie Room in New York City

The sailor in me always comes out in my rum choices. My first and only pick is Mount Gay Rum. Born in the Sailing Era in Barbados, I can almost taste the islands when in a daiquiri or just as a highball. It truly is a bottle that keeps me saying, “where has all the rum gone?”.

 

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Parker & Quinn

The Infatuation Features Parker & Quinn in Where To Go That’s Like The Smith But Isn’t Actually The Smith

You know that meme with two identical versions of Spiderman pointing at one another? Well, The Smith is one Spiderman, and Parker & Quinn is the other. The difference is, The Smith just feels like a hotel restaurant, but Parker & Quinn actually is one. It’s in the bottom of the Refinery Hotel in Midtown, it’s open all day, and it looks very similar to The Smith (tiled floors, big bar, etc.). So if you recently swore to some friends that you’d stop going to The Smith, but you’re having a hard time following through, come here. It’s nearly identical.

 

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The bar, at The Wilson

Manhattan Digest Features The Wilson in Party Time! Where Are The Best Places to Go For Memorial Day?

The Wilson (132 West 27th Street)

Head to The Wilson for a special al fresco Memorial Day brunch party in the sun this weekend. Soak up the sunshine on the open front patio, as you play yard games like cornhole, pingpong, pop-a-shot, and giant jenga. For just $35, enjoy a carafe of rosé or a bucket of beers.  Indulge in delicious Memorial Day summer specials like $1 oysters, the Surf & Turf ($44), Lobster Roll ($23) or the Lobster Plate ($29). Reservations can be made by emailing reservations@ingoodcompany.com.

 

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Photo of Stephany Burgos, The Wilson Executive Chef

Open Table Features The Wilson In 10 Chefs on the Hottest Summer 2019 Food Trends

Stephany Burgos of The Wilson, New York, New York
“My new favorite obsession is aquafaba, the liquid leftover from cooked chickpeas. As unappetizing as that might sound, it is starchy and works similarly to egg whites in recipes. Aquafaba can be used to create a variety of vegan items, including butter, mayo, pasta dough, cheese, cocktails, and desserts.”

 

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